Company coming breakfast frittata - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Company coming breakfast frittata! A quick and easy dinner that is ready in under 30 minutes! Frittatas have saved me on more hungry weeknights than I care to count. Let me tell you, there is nothing better than diving into a plate of steaming veggie-filled eggs. This Air Fryer Breakfast Frittata is quick, easy and protein-packed! Luckily I have found this Air Fryer Breakfast Frittata recipe that totally checks all the boxes. This Breakfast Frittata is low carb and packed with protein, which is exactly what my family needs to start the day off right.
Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe.
Frittatas also transport well, so you can bring slices to picnics Frittatas can be intimidating at first, but they're very easy to make if you know what you're doing.
So today, I'm sharing a comprehensive guide to.
You can cook Company coming breakfast frittata with 9 Ingredients and 10 steps. See the following guide!
Ingredients for Company coming breakfast frittata:
- frittata.
- 8 large eggs beaten.
- 1/2 cup finely diced onion.
- 1/2 cup grated cheddar cheese.
- 2/3 cup finely chopped Canadian bacon.
- 1 tsp butter.
- 1 tbsp chopped chives.
- 1 salt and pepper to taste.
- 1/2 tsp hot sauce.
Alas, this pressure cooker breakfast came out round, fluffy, and frittata-like so gosh darn it, let's make a frittata! They have ready access to the outdoors and fresh grass. I'm so crazy impressed with this company and their dedication to the Humane Farm Animal Care Program. It's packed with veggies and can be stored in the fridge for the week.
Step by step how to cook Company coming breakfast frittata:
- In a skillet pan set on medium low, add butter, melt, and add onions. Leave them in the pan to slowly caramelize for 10 minutes. Stir and cook 10 more minutes or until a golden caramelized color..
- Remove from pan and set aside in large bowl. Add canadian bacon to pan and on medium cook till crispy..
- Add all ingredients in bowl with onions. Mix thoroughly..
- Preheat oven to 350°F..
- Grease 12 muffin cups and divide mixture amongst them, filling almost to top..
- Bake for 20 - 30 minutes or until set..
- Serve with toast and fresh fruit for a complete breakfast. enjoy!.
- With company or just family this gives you a great breakfast while still spending time together without the fuss!.
- I had leftover ham so I cubed it and crisped like I would for canadian bacon! Love making these with what's on hand:-).
- Recipe by taylor68too.
Eat it hot or cold, depending on how much time you have. Easy breakfast frittata recipe made in the oven. Herbs loaded, very flavorful frittata made with just a handful of ingredients. This is the Egyptian version of the Frittatas are usually started stove top and then finished in the oven. When making frittata, vegetables are folded with the eggs rather than in the.