Come Cucinare Iz's Summer Squash Enchiladas Simples

Iz's Summer Squash Enchiladas - Turned out great! Very moist.. Today I am sharing this Iz's Summer Squash Enchiladas! A quick and easy dinner that is ready in under 35 minutes!

Iz's Summer Squash Enchiladas

You can cook Iz's Summer Squash Enchiladas with 7 Ingredients and 10 steps. See the following guide!

Ingredients for Iz's Summer Squash Enchiladas:
  1. 2 medium summer squash.
  2. 1 scallion.
  3. 1/2 red pepper.
  4. 1 tbsp vegetable oil.
  5. 8 corn tortillas.
  6. 8 oz cheddar cheese.
  7. 1 can green enchilada sauce.

Step by step how to cook Iz's Summer Squash Enchiladas:
  1. Preheat oven to 350°F.
  2. Chop summer squash, red pepper, and scallion small.
  3. Saute in 1 tbsp vegetable oil until scallion are clear and squash is softened.
  4. Set aside and warm tortilla in skillet.
  5. Put cheese and squash mixture down the center.
  6. Roll and place into pan..
  7. Repeat until all are done..
  8. Pour enchilada sauce on top and then top with remaining cheese.
  9. Bake for 10 to 15 minutes.
  10. Allow to set for 5 minutes before serving..