Come Cucinare Frozen Piña Colada Facile

Frozen Piña Colada - . Today I am sharing this Frozen Piña Colada! A quick and easy dinner that is ready in under 40 minutes!

You can cook Frozen Piña Colada with 7 Ingredients and 8 steps. See the following guide!

1. 400 g (14.10 oz) Frozen pineapple.
2. 250 g (8.81 oz) Ice cubes.
3. 400 ml (13.52 fl oz) Coconut milk *unsweetened.
4. 250 ml (8.45 fl oz) Bacardí carta blanca.
5. 3 tbsp Honey / Agave syrup.
6. 1/2 tsp Coconut oil.
7. to taste Mint leaves.

1. (In advance) Cut pineapple and keep in freezer for a while to make it frozen..
2. (In advance) Pour coconut milk in a pan, add coconut oil & honey and mix..
3. (In advance) Stew with low heat. Keep stirring gently with a spatula..
4. (In advance) Pour this mixture in a container and cool it down..
5. (In advance) Add Bacardí carta blanca and keep in the refrigerator for few hours..
6. Put frozen pineapple, ice cubes, coconut milk & Bacardí carta blanca mixture in a bowl..
7. Blend it well..
8. Pour in a glass and place some mint leaves for a nice presentation! *If the glasses are chilled, the frozen drink will last longer!.