Come Cucinare Butterscotch Peanut Cookies Senzill

Butterscotch Peanut Cookies - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Butterscotch Peanut Cookies! A quick and easy dinner that is ready in under 20 minutes!

You can cook Butterscotch Peanut Cookies with 10 Ingredients and 5 steps. See the following guide!

1. 4 oz Sugar.
2. 4 oz Brown sugar.
3. 5 oz Butter softened.
4. 3/4 tsp Salt.
5. 3 oz Eggs.
6. 10 oz Flour.
7. 1 tsp Vanilla extract.
8. 4 oz Chopped toasted peanut.
9. 4 oz Butterscotch chips.
10. 3/4 tsp Baking soda.

1. Mix sugar, salt and butter in mixing bowl. Mix them for 3 to 5 minutes until smooth..
2. Add the eggs and vanilla extract to the butter mixture. Mix them until combined and smooth..
3. Combine flour and baking soda in a bowl. Add them to the batter. Mix them until combined..
4. Add the peanuts and butterscotch to the dough. Mix them until combined. Let it set for 1 hour..
5. Pre heat the oven at 350degrees F. Portion the dough in about 0.7 ounces to a disk 1/2 inch. Cover the sheet pan with parchment paper and brush with melted butter or vegetable oil. Place the disk on the pan, it will fit 12 disk. Bake them for 8 to 9 min. Let the hot cookies rest..