Com Cuinar Mix fruit Srikhand(diabetic recipe) Saboroso

Mix fruit Srikhand(diabetic recipe) - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Mix fruit Srikhand(diabetic recipe)! A quick and easy dinner that is ready in under 35 minutes! This delectable Mixed Fruit Shrikhand keeps the fat in check by using low-fat curds and replacing sugar with sugar substitute. Apart from bringing in ample nutrients, the fruits also increase the fibre count of this dessert. Try and avoid peeling the fruits like pears and. Shrikhand is no longer out of reach of diabetics! Mixed Fruit Srikhand,occasional treat for diabetics Recipe Link : http Party Desserts Sweet Desserts Lemon Pickle Recipe Easy Baking Recipes Indian Sweets Mixed Fruit Diabetic Friendly Recipe Images Recipe Using.

This delectable Mixed Fruit Shrikhand keeps the fat in check by using low-fat curds and replacing **Disclaimer: It is highly recommended that this recipe be relished by diabetics only occasionally and in small quantities. Tags: Diabetes recipes Fruits Healthy festivities. So go ahead and stock your refrigerator with this yummy sweet delight — mixed fruit shrikhand.

You can cook Mix fruit Srikhand(diabetic recipe) with 8 Ingredients and 4 steps. See the following guide!

1. 1 1/2 cup chopped mixed fruits( apple,orange,grapes,pomegranate etc.
2. 1 cup hung low-fat curd(dahi),refer handy tip.
3. 1/2 bowl chopped dry fruits(cashew,almond).
4. 6-8 mint leaves.
5. A few saffron strands.
6. 1 tbsp warm milk.
7. 1 tbsp sugar substitute.
8. 1/4 tsp cardamom powder.

A Simple Sweet Mixed Fruit Bake!!! Add to fruit and mix well. Cover and refrigerate until chilled. it as my dessert recipe after lite dinner. as a matter of fact, i make this dish in bulk and use it in batches by mixing different flavours finally, i request you to check my other detailed dessert recipes collection with this post of shrikhand recipe. it mainly includes my other. Shrikhand Recipe with step by step pics.

1. Collect all ingredients..
2. Combined the milk and saffron in a small bowl and mix well til the saffron dissolves. Keep a side. Combine the curd,saffron-milk mixture,sugar substitute and cardamom powder in a bowl and mix well using a whisk..
3. Refrigerate for at least an hour. Just before serving, placed ¼ of the mixed fruits in to a serving glass or bowl and top with ¼ of the chilled srikhand. Garnish with chopped dry fruits and mint leaves..
4. Handy tips- 2 cups of low fat curd,when tied in a muslin cloth and hand for 1½ hour. Will yield 1 cup of hung low-fat-curds..

Shrikhand is a traditional indian sweet made with hung curd and flavored with saffron and For a fruit based shrikhand, just add the puree or the pulp of the fruit after blending the hung curd and then again blend. How to make Fruit Srikhand-A fruity shrikhand. Add the green cardamom powder and almond slivers and mix. Shrikhand (Matho, Amrakhand, Fruitkhand) - A quick dessert made with yogurt. You can also mix in any one particular fruit of your choice.