Mini Frittatas - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Mini Frittatas! A quick and easy dinner that is ready in under 30 minutes!
You can cook Mini Frittatas with 11 Ingredients and 6 steps. See the following guide!
Ingredients for Mini Frittatas:
- 4 eggs.
- 1/2 tomato.
- 1/2 bell pepper.
- 1 Tablespoon chives.
- 1 chilly green.
- 4 chicken sausage.
- 1/4 Cup milk.
- 1/4 Cup parmesan , grated.
- 1 Teaspoon pepper , ground.
- 1.2 Teaspoons salt.
- parsley.
Step by step how to cook Mini Frittatas:
- Preheat the oven to 375 degrees F..
- Line a muffin tin with cooking oil..
- Whisk the eggs and add all the ingredients. Whisk..
- Fill prepared muffin cups almost to the top with the egg mixture. Grate parmesan on top..
- Bake until the egg mixture puffs and is just set in the center, about 8 to 10 minutes..
- Using a rubber spatula, loosen the frittatas from the muffin cups and slide the frittatas onto a platter. Serve immediately..