Lamb In Ginger And Chili Garlic XO Sauce - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Lamb In Ginger And Chili Garlic XO Sauce! A quick and easy dinner that is ready in under 35 minutes! The flavours in this recipe go so well together! Ginger, Chilis, Black Pepper, and Lime. Make sure you get your pan nice and hot for this. When chicken is done, transfer to a cutting board and slice. Remove garlic and pepper from broth and discard, if you like.
Juicy garlic lamb chops seared to perfection and glazed with a ginger garlic sauce, served with seasoned crushed baby potatoes.
Get ready to have your tastebuds wowed!
The combination of the lamb with the home-made sauce is simply amazing!
You can cook Lamb In Ginger And Chili Garlic XO Sauce with 8 Ingredients and 5 steps. See the following guide!
Ingredients for Lamb In Ginger And Chili Garlic XO Sauce:
- 2 lamb boneless shoulder steak.
- 3 inches thinly slice ginger.
- 1 tbsp Of Chili garlic.
- 1 tbsp Xo sauce.
- Ginger Chili Garlic XO Sauce.
- 3 tbsp Of light soy sauce.
- 2 tbsp dark soy sauce.
- 2 tbsp sugar.
This garlic ginger chili sauce goes perfectly with Hainanese chicken rice. Steaming tiger prawn with XO sauce recipe is quick, simple, and easy within elegant and mind blowing delicious result. I love steaming any kind of seafoods, lots of practices made me pretty good at it. I've posted several Delicious Steamed Fish Recipe, two Steamed Scallops Recipe, two Steamed Crab.
Step by step how to cook Lamb In Ginger And Chili Garlic XO Sauce:
- Pan fry the lamb then set aside to rest then slice it up.
- With oil pan fry the ginger till it’s lightly brown then drain all the oil aside.
- Add in the sauce mixture and the Chili garlic with the xo sauce then mix well then off heat and set aside.
- On the same pan add in 2 tbsp Of the sauce and mix well then serve and enjoy.
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View top rated Garlic ginger chili sauce recipes with ratings and reviews. Asian Ginger and Sesame Salmon, Fettuccine With Shrimp And Scallions (Ginger Chili Sauce), Bbq Chicken… vinegar, soy sauce, mirin, hoisin sauce, honey, ginger, and chili garlic sauce. XO sauce can be made at home, like this version from Ming Tsai, above left. The ingredients can vary, but Tsai's includes, clockwise from center, dried scallops, garlic, ginger, dried shrimp and chili flakes. (Styling by Lisa Schumacher) (Zbigniew Bzdak, Chicago Tribune). Chili, salt, garlic distilled vinegar, potassium sorbate and sodium bisulfite as preservatives and xanthan gum.