Fried Rice With Eggs And Curry Leaves - . Today I am sharing this Fried Rice With Eggs And Curry Leaves! A quick and easy dinner that is ready in under 15 minutes!
You can cook Fried Rice With Eggs And Curry Leaves with 8 Ingredients and 4 steps. See the following guide!
Ingredients for Fried Rice With Eggs And Curry Leaves:
- 2 tbsp oil.
- 25 curry leaf.
- 3 eggs.
- 1 dash salt and pepper.
- 2 tbsp dice shallot.
- 1 tsp dice fine red chili pepper.
- 2 cup cooked white rice.
- 2 tbsp light soy sauce.
Step by step how to cook Fried Rice With Eggs And Curry Leaves:
- Curry leaves wash and dry it up.
- In pan with oil quick deep fry the curry leaves for 10 second then add eggs onto it together with the fine dice shallots, fine Chili pepper and season with salt and pepper.
- Add cooked white rice (or leftover white rice) onto the eggs and season it with soy sauce then fold rice and let eggs set.....Stir fry and off heat once rice is almost crisp at the bottom but not burn.
- Garnish fried rice with extra crush black pepper and some fresh onion.