Name: Egg Noodles Frittata
Prep time: 16 min
Cook time: 54 min
Yield: 3
Cuisine: Dessert
Ingredients: 3 eggs; 1/2 packet maggi noodles, cooked & drained; 1 onion, chopped; 2 green chilies, chopped; 1 tbsp. fresh grated coconut; 2 tbsp. sev; 1 tsp. ginger-garlic, grated; 2 tbsp. coriander leaves, chopped; 2 tbsp. tomato, chopped; 2 tbsp. coloured bell peppers, chopped; to taste salt; 1/2 tsp. chilli flakes; 1/4 tsp. turmeric powder; 1/2 tsp. garam masala powder; 1/2 tsp. roasted cumin powder; 1-2 tbsp. oil to shallow fry; grated coconut, sev, coriander leaves & fresh red chilies to garnish

Egg Noodles Frittata - Turned out great! Very moist.. Today I am sharing this Egg Noodles Frittata! A quick and easy dinner that is ready in under 45 minutes!

Egg Noodles Frittata

You can cook Egg Noodles Frittata with 17 Ingredients and 3 steps. See the following guide!

Ingredients for Egg Noodles Frittata:

3 eggs.
1/2 packet maggi noodles, cooked & drained.
1 onion, chopped.
2 green chilies, chopped.
1 tbsp. fresh grated coconut.
2 tbsp. sev.
1 tsp. ginger-garlic, grated.
2 tbsp. coriander leaves, chopped.
2 tbsp. tomato, chopped.
2 tbsp. coloured bell peppers, chopped.
to taste salt.
1/2 tsp. chilli flakes.
1/4 tsp. turmeric powder.
1/2 tsp. garam masala powder.
1/2 tsp. roasted cumin powder.
1-2 tbsp. oil to shallow fry.
grated coconut, sev, coriander leaves & fresh red chilies to garnish.

Step by step how to cook Egg Noodles Frittata:

In a bowl, mix together all the above mentioned ingredients (except oil and garnishes)..
Heat oil in a pan and pour the contents. Spread it evenly around the pan. Cover and cook on a low flame till it is done on one side..
Gently flip it over and cook the other side too till done. Transfer to a serving plate and serve. garnished with coriander leaves, sev chilies and fresh grated coconut..